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NY Eve Stations
Celebration
As your guests arrive:
Beautiful Tiered Decorated Crudite Display featuring
Assorted Spreads, Cheeses & Crackers
Vegetables & Our Homemade Dill Dip
Our Famous Crab Dip w/baguette
Your Stations Include:
Hot Hors d’oeuvres Station featuring:
Bourbon Meatballs
Hot Wings w/Celery & Bleu Cheese
Terriyaki Chicken Skewers
Carving Station featuring:
Beef Tenderloin w/Horseradish Cream
Baked Honey Ham w/Honey Mustard
Garlic Mashed Potatoes
Rolls/Butter
Pasta Station featuring:
Our selection of Pasta w/two sauces
Italian Sausages & Peppers & Onions
Assortment of Italian Breads w/dipping oils
Cold Salad Station featuring:
Bowl of Fresh Greens
Assorted toppings w/dressings
Homemade Pasta Salad
Homemade Broccoli/Cheese Salad
Dessert Station featuring:
Our Fabulous Chocolate Fondue with dippers of pretzels, mini graham sticks,
marshmallows, fresh cubed fruits, cookies and cakes
Beverages:
Coffee, Decaf, Hot Water, Biscotti
Basket of assorted teas and cocoa
Cost
$80.00 pp plus Labor and Sales Tax
Gratuity for the servers is not included
Based on a Minimum of 200 guests
Continental Breakfast (Pastries, Juice and Coffee)
can be added for an additional $5.00 pp
Hot Breakfast can be added for $10.00 additional
Catering Includes: Catering Personnel for set up and
clean up for a four hour event (8:00 pm – 12:00 a.m * Six hours if Breakfast
is added to package) . Catering includes high quality acrylic hors d’oeuvres
trays as well as acrylics for desserts. Catering includes linens for all
guest tables and all food tables and holiday decorations for the food
stations. Patron is responsible for any centerpieces or decorations for any
guest tables.
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