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(Available only to non-for-profit organizations,
Churches and schools)
Menu #1
Salad
Traditional Tossed w/two dressings
Carving Station Featuring:
Tarragon Roasted Turkey Breast & Honey Baked Ham
(accompanied by our homemade honey mustard sauce &
mayonnaise)
Green Beans w/Almonds*
Baked Red Bliss Potatoes w/Herb Butter*
Dinner Rolls & Petite Croissants and Butter
Our Selection of Assorted Desserts OR Decorated
Sheet Cake
Coffee, Lemonade and Iced Tea
Menu #2
BBQ Chicken Legs and Thighs
Pulled Pork BBQ
Creamy Cole Slaw
Red Bliss Potato Salad
Bourbon Baked Beans
Rolls, Butter
Assorted Cookies and Brownies
Coffee, Lemonade and Iced Tea
Menu #3
Traditional Tossed Salad w/Two Dressings
Baked Sliced Ham
Roast Beef Au Jus
Baked Macaroni and Cheese
String Beans
Rolls, Butter
Assorted Desserts OR Decorated Sheet Cake
Coffee, Lemonade and Iced Tea
Menu #4
Italian Style Salad w/Italian Dressing
Meat and Vegetarian Lasagna
Meatballs in Marinara
Garlic Bread
Spumoni Cake & Tiramasu
$10.00 pp Dinner
$8.00 pp Luncheon
Minimum 100 guests
(Plus Labor and
your tax exempt certificate)
Catering Includes:
Catering personnel including set
up and clean up for a three hour event with a one hour buffet. Linens,
decorative linens and floral or seasonal decorations are included for
the food and beverage areas only. Service includes high quality paper
products. Caterer is not responsible for set up or break down of any
furniture. |